The name Huixoc, which means “spring water” in the Mam dialect, was given to this beautiful farm located in the lush mountains of La Democracia, a small town in the Huehuetenango province. There are several springs on the farm that not only supply moisture during the dry season, but also provide the energy to run the coffee mill.
The region’s rich soil, adequate rainfall, and high altitude combine to create ideal conditions for producing a superior crop.
Region: Huehuetenango, Guatemala
Altitude: 1,280—1,676 meters
Varietal: Bourbon, Caturra, Catuai, Mundo
Farm/Co-op: Farm
Process: Fully washed, sun-dried on patios
Tasting Notes: Green apple, tart, orange
Seven Hills Coffee is a wholesale, specialty coffee roaster dedicated to providing our customers with the products, tools, and knowledge they need to successfully open and operate an espresso cafe. While our formula is simple, its mastery requires a relentless commitment to impeccable service and even better coffee.